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Sunday, January 26, 2014

"How To Live To 100"

I have been watching a new show on the Cooking Channel called "How To Live To 100".  I have already tried a few recipes and they are awesome.  The host Jason Wrobel is quirky to say the least!  After an episode or two, he grows on you and is rather entertaining.  I made dinner for Kris the other night, and tried the Peruvian Quinoa Stuffed Tomatoes.  She loved it!  I also made Agave-Lime Grilled Tofu from Chef Tal Ronnen's book "The Conscious Cook" to add to the meal, and the flavor was delicious.  If you like meals full of rich flavor, this cookbook is a must.  ~Judd


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